Client Testimonials
“ We hired James to create some teaching material...and highly recommend him for his professionalism and industry knowledge. Top Qualities: Great Results, Expert, High Integrity.”
— Anne-Marie McDermott, Lecturer, Coventry University College
“ We commissioned Cena to implement a group Food Safety System...We were very impressed by Cena's "can do" attitude, pragmatic approach, and importantly their ‘after care service'”
— Richard Cooke, Group Business Development Manager, Options Group
“ Excellent understanding of the legal requirements within the catering industry...We would recommend cena to anyone needing HR support tailored to suit the needs of their business.”
— D. Spanier, Abbeydale Golf Club
“ ...an enthusiastic training provider, adapting the courses to fit in with the needs of the business and giving full support to the trainees throughout. ”
— C. Wilson, Director, Lynx Services
“ James was able to assist my business across several areas, improving systems, operational activity, health and safety, HR issues and an overall support in pressured times. ”
— A. Mayland, Vittles
“ …I found James to be very responsive and flexible in his approach to meeting our exact requirements. His knowledge of food safety and assessment criteria has proved most valuable…”
— Mark Wilson, Head of Products, The Test Factory
“ A complex hotel audit was professionally executed...A truly professional outfit with hospitality and good practice at the heart of it all!”
— Peter Martin, General Manager, The Croft Hotel